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Hubby is doing OK, we have our first appointment with the best oncologist in town next Thursday. Wish it was sooner.
In his case, he went to the ER with pain, had his appendix removed with a large mass around it, turned out to be a tumor, and a few lymph nodes were positive. Now it's the unknown that has us on an emotional roller coaster, to say the least. I'm thinking since his experience started with the surgery first, maybe that is an advantage since that's been done. (I know there are good things that have happened in here somewhere.)
Both of my parents and my grandmother had cancers, so I'm familiar with what they went through. My dad was very involved with an online support group for multiple myeloma and it helped him so much to know he was also trying to help others. He was awesome that way! He believed that he could choose how to deal with his illness and he chose to stay positive and when he knew his heart wouldn't hold out much longer, he chose quality of life over quantity.
Thanks for letting me get started here. It's just what I was looking for to find someone to talk to with this new diagnosis.
I've been looking for a good online support group, not having a lot of luck. I appreciate any suggestions.
I lost my mom recently, and she was always my shoulder.
Thanks for taking a moment.
I don't think maple syrup is a good idea...maybe for pancakes or waffles but not to drink...it is more expensive too. I think that until you know you're not going to have a problem with the extra sugar, I'd lay off of ingesting both...I am not diabetic and I never had a problem with too much sugar BUT when I was drinking the BSM two or three times a day I started to have symptoms that I had read were early signs of a problem with sugar...but I was also starting to put sugar in my coffee...I always drank it black... I have learned so much over the last twenty years about how the FDA is not protecting us. They returned my original letters stamped as being received by them and another consumer's original letter also stamped. Based on what I have learned...I call them the Fool and Deceive Agency...I know where my cancer came from 22 years ago and changed my way of eating and got better, then maybe 5 years ago, when I felt out of the danger range...thinking I was OK, I started "cheating" by eating food I know I should not have and started to have problems again...what started to open my eyes was truthinlabeling.org I'm so sorry for the loss of your mom...I lost mine about 5 years ago but we had been estranged because of this food issue...
Physicians are not trained to think outside the box. Everyone eats differently and everyone is going to react differently but the fact that soybeans have been developed to resist the application of ROUNDUP and other food is being engineered to last longer is it any wonder that there are many commercials for indigestion, heartburn, GERD or constipation...our food has become harder to digest and when it contains carcinogens there is only one outcome. It is hard but I have had to learn to eat to live instead of living to eat. Food does not have to be sinfully delicious to sustain life. Even though there are many things that cause cancer, there is food and spices that have been found to fight the disease.
I want you all to know that I'm looking for support and to share some knowledge and experiences, but I'd also like to offer the same.
I will check out the truthinlabeling.org for sure. I know we are all exposed to chemicals that we don't even know about, let alone the ones we can't pronounce. My comment about the pure maple syrup comes from learning that it is loaded with nutrients and minerals. I don't mean a common syrup. But, I hear what your saying and will heed your warning and look at the site.
ADHis, thanks for your time and your thoughts. Best wishes to you. And please, do not excuse yourself for offering up some human kindness here.
ike, same to you, I appreciate your words and your sharing your experience.
I'm sort of new to this online group thing, so let me know if I have anything to learn about belonging to the group, if you would.
Take care all!
This is a long process and to get het up too soon may wear you and the hubby out. Take it slow as the doc's do and follow as they say.
Best of luck !!!
ike
I am sorry to have fired back the way I did and I was not directing my remark to abc4me...it has taken me over twenty years of, literally, piecemeal learning about what the food has been doing to me. My husband recommended ike to give us a report in five or ten years. He observed me when I was ill then watched me improve as I applied what I was learning. I would also recommend watching the two-minute trailer at Foodincmovie.com The DVD is well worth the purchase price because it contains 40 minutes of deleted scenes and reveals information that is not contained in the movie preview. I don't know if this film can be viewed over the internet (I've only been online since earlier this month) because it contains inflammatory information about our government.
Adhisstory, no worries at all! Your postings are very helpful and informative. I appreciate the support you and everyone else offers.
My husband's follow up after surgery went well. We learned that cells were found in only 4 of 15 nodes removed with the tumor, so that's encouraging. Our first appointment with the oncologist is tomorrow. We're very curious about how that will go. Timing is never good, but this comes on the heals of losing my mom recently, and Murphy is working on us but good these days with deadlines and politics at work. My husband and I are self-employed, so we are lucky to have some flexibility, but we also are where the buck stops, and it has been stopping often!
We got a juicer, but I have to be honest; I don't get it. I mean I get the health benefits of juicing very clearly, but so little juice comes out of some things, and what a waste all that pulp is! We can't possibly use all of that in creative ways. I'm thinking smoothies are more efficient for fruit. Maybe I'm just too new at it.
Good thoughts to all -
abc
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