Hi Laura! You will probably get a lot of different answers where food is concerned. Everyone tolerates different foods in different ways. I know for me, when I am having a particularly rough time, I always crave the carbs. Mashed potatoes, mac n cheese....things like that. You're smart to start with a food diary and unfortunately, it will just be trial and error from here on out. Another thing that sucks, is that something that you tolerated today, may not work out tomorrow:( It can be very frustrating, to say the very least. For now though, I would definitely stay away from the fresh fruits and veggies. Just take it slow and eat smaller meals throughout the day.
I watched a video on Web MD the other day and a doctor was talking about how she told Crohn's patients to eat exactly opposite of what she would normally tell her patients. For Crohn's patients, it should be the white bread, not the wheat or whole grain, white rice, low fiber, low residue foods etc. I basically live on BOOST nutritional drinks and Gatorade.
I'm sure this has just confused you even more....I'm sorry if it did. It's just that it is such an individual thing, and just when you think you have something figured out, your body decides that it doesn't want that anymore:(
Anyway, keep coming back....I'm sure others will have some great advice for you. I haven't eaten much in the past 18-20 months because of this disease, so I am, by no means an expert. I have lost 50 pounds, but recently had a temporary colostomy done and have been able to gain about 15 pounds back:)
Good luck...let us know what ends up working for you!
Hugs-Mindy