You are spiking after meals, Jason. This is an indication that carbs are not your friend. Any carbs. I had the same problem as you. I now take both the Lantus and Humalog with meals. I cannot eat any carbs without my blood sugar going up. Any kind of bread sends it into the stratosphere unless it's mostly made up of fiber.
Anyone who eats carbs, and that includes non-diabetics, will spike after a meal. The non-diabetic will return to their normal blood sugar readings two hours after that meal. For non-diabetics, the average is 85.
Jason, if you don't want spiking after meals, eliminate carbs. Realistically, that doesn't happen often and could be dangerous.
You need to talk to your doctor regarding your blood sugar readings, especially after meals.
I now have a job which is physically laborious. This happens for four hours straight. I can eat my lunch and not spike because I am running around, lifting, stretching, etc. I have eliminated the Humalog injection at lunchtime because of this. Otherwise, I go too low.
Your high readings after meals will give you an A1C in an unsafe range. You can be doing damage to your ograns and blood circulation. Please give your doctor a call.
I know about the pin-cushion feeling as does MrsCora. I was an unconrolled diabetic at diagnosis. My doctors started me on intensive insulin therapy management. I had to record every food and carb content of that food along with my BS readings before I ate and then two hours after. In the beginning, I was testing eight times a day along with taking the insulin injections. You do what you have to do in order to get your diabetes under control in order to avoid complications.
The intensive management and written journal helped me immensely. I have been able to get my A1C down to 5.6 from 13.2. Exercise with all of this was crucial and will always be.