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Thats still a ton of cardio events and not all that great a reduction...109 vs 83 and 96.If the McDougall diet resulted in 0 or just 2 or 3 events then that would be significant.Wonder why someone has not done that research?
Dolores
The reductions in cardio events were very minor for those on the diet.
If a diet was REALLY effective and not some statistical garbage I would expect a reduction to 15-20 events.(at the very most)
I would still not be happy until the events were in the 0-5 range... then I could depend on the diet to provide real benefits.
I suspect that the reason behind only 30% in that Spanish study was that some of the control group people begun applying the same diet over time. It is even mentioned in the text or in an interview. It also depends on the degree of compliance, probably in a dose-dependent fashion, unlike the diet of the one you know, which seems to be all or nothing and a slightest deviation may elicit a heart attack.
H.
Yes, but even with the Lyon Heart Study, in 4 years, 25% of the Mediterranean Diet group had a heart attack or died. These results are "wretched" compared to Esselstyn's results.
Esselstyn has the best results ever published, for treatment of heart disease.
The Ornish diet (I believe without statins) reduced heart attacks by 50%, compared to standard medical care. That's great, but poor compared to Esselstyn. What is the difference between Ornish and Esselstyn? Mostly Esselstyn is stricter. Nothing with a face or a mother. No dairy products. And Esselstyn gave his patients a cholesterol check every 2 weeks. They could not cheat.
If H is right, then Esselstyn should do poorly, with all those veggies and carbs and all. Hmmmm.
Best regards, EngineerGuy
Adding a small amount of fish and nuts to her otherwise low fat vegan diet caused her problems to say the least.
He claims that the small amount of fat in vegetables is more than enough and even says to avoid higher fat vegetabes.
Best regards,
H.
JC, I am not convinced that a few oz of salmon a week may have caused any difference. If it does then you would be threading a narrow line through a mine field. I think a more logical explanation is that the low fat high carbohydrate vegan diets simply do not eliminate a cardiovascular risk completely, regardless of salmon.
Best regards,
H.
JC, I am not convinced that a few oz of salmon a week may have caused any difference. If it does then you would be threading a narrow line through a mine field. I think a more logical explanation is that the low fat high carbohydrate vegan diets simply do not eliminate a cardiovascular risk completely, regardless of salmon.
Best regards,
H.
JC, I am not convinced that a few oz of salmon a week may have caused any difference. If it does then you would be threading a narrow line through a mine field. I think a more logical explanation is that the low fat high carbohydrate vegan diets simply do not eliminate a cardiovascular risk completely, regardless of salmon.
Best regards,
H.
Dr. Bernstein is in his nineties, a t1 diabetic who controls his diabetes using frequent insulin shots and a very low carb diet to keep his blood sugar at around 83 at all times. So apparently one size does not fit all. On the other hand, I am not impressed by some on the diabetes support group who are t2 and use low carb and increasing amounts of meds and often add insulin. Is that necessary for t2's? Those are the same meds that carry warnings about cardiac side effects.
H, didn't your own guru recommend either the diet you are on or a fat free Japanese type diet?
Dolores
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