Skip to content

    Announcements

    Attention All WebMD Community Members:

    These message boards are closed to posting. Please head on over to our new WebMD Message Boards to check out and participate in the great conversations taking place: https://messageboards.webmd.com/

    Your new WebMD Message Boards are now open!

    Making the move is as easy as 1-2-3.

    1. Head over to this page: https://messageboards.webmd.com/health-conditions/f/heart-health/

    2. Choose the tag from the drop-down menu that clicks most with you (and add it to any posts you create so others can easily find and sort through posts)

    3. Start posting

    Have questions? Email us anytime at CommunityManagement@webmd.net

    Vinegar: I was wrong
    avatar
    engineerguy posted:
    Hi folks

    Vinegar is a very healthy food. Yes, we do get calories from it, and it actually contributes to an alkaline metabolism, even though it is very much an acid. Vinegar usually contains 5% acetic acid.

    So what's the problem?

    Vinegar is very healthy as an ingredient in a recipe. I have many times recommended just straight vinegar as a salad dressing. That is a problem, because the high acidity will likely attack tooth enamel, or old fillings, and cause cavities. I think I've had several cavities from vinegar. So, use vinegar as an ingredient in recipes, but avoid straight vinegar. I don't know how much oil protects the enamel, in vinegar and oil dressing. I'm not going to chance it. myself. Of course, we do not advocate oil as a healthy food anyway.

    Check the tips for info about

    1) do not rinse after brushing, for a fluoride treatment every time you brush

    2) use the little Christmas tree brushes, in addition to brushing and flossing.

    Best regards, EngineerGuy
     
    avatar
    jc3737 responded:
    EG,Have you ever head that too much vinegar can deplete potassium over time?I came accross that before but I don't think it was a study just someone in a post.It provides stomach acid which can help with digestion short term but can be bad if used long term.Thats the theory I heard.Seems the body needs to produce its own acid and not rely on artificial help.

    I think you are corrrect...the bottom line is to restrict its use.
     
    avatar
    engineerguy replied to jc3737's response:
    Hi jc,

    No, I hadn't heard that, about the potassium. Like you say, vinegar is healthy in moderation, and diluted. You can google lots and lots of stuff about vinegar, some of it quite impressive.

    Best regards, EngineerGu


    Spotlight: Member Stories

    I was diagnosed with diabetes in March of 2007. Ever since then I've been slowly losing weight, exercising and eating as healthy as I can. Thanks ...More

    Helpful Tips

    Easy Fluoride Treatments for your teeth
    Hi folks, Background info: ============ My dentist prescribed some prescription grade fluoride toothpaste. For about $8, I got the ... More
    Was this Helpful?
    11 of 22 found this helpful

    Report Problems With Your Medications to the FDA

    FDAYou are encouraged to report negative side effects of prescription drugs to the FDA. Visit the FDA MedWatch website or call 1-800-FDA-1088.